Chicken Pot Pie
Ingredients 1 pound skinless, boneless chicken breast halves – cubed 1 cup sliced carrots 1 cup frozen green peas ½ cup sliced celery ⅓ cup butter ⅓ cup chopped onion ⅓ cup all-purpose flour ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon celery seed 1 ¾ cups chicken broth ⅔ cup milk 2 (9 inch) unbaked pie crusts Directions Gather all ingredients Preheat the oven … Continued