Chicken Pot Pie

Ingredients 1 pound skinless, boneless chicken breast halves – cubed 1 cup sliced carrots 1 cup frozen green peas ½ cup sliced celery ⅓ cup butter ⅓ cup chopped onion ⅓ cup all-purpose flour ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon celery seed 1 ¾ cups chicken broth ⅔ cup milk 2 (9 inch) unbaked pie crusts Directions Gather all ingredients Preheat the oven … Continued

Fiberglass Maintenance: How to keep that new camper shine!

Now that you have purchased your new fiberglass camper, let’s look into the importance of proper care and maintenance of its exterior.  Gel coat is a synthetic resin-based product that gives your RV its brilliant shine.  It is approximately 1/32” thick and is … Continued

One Pot Beef Stroganoff

Ingredients ½ pound strip steak, sliced into bite sized pieces 1 teaspoon salt 2 tablespoons oil 8 oz mushrooms, quartered 1 small brown onion, diced 2 cloves garlic, minced 1 ½ cups broth 1 tablespoon worcestershire sauce 1 teaspoon thyme ¼ lb wide egg noodles ½ cup full fat sour cream, divided Instructions Quarter the mushrooms, dice the onion, and mince the garlic. Heat the … Continued

Bacon-Wrapped Jalapeño Poppers

Ingredients ½ cup cream cheese ½ cup shredded sharp Cheddar cheese 12 jalapeno peppers, halved lengthwise, seeds and membranes removed 12 slices bacon Directions Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil. Mix cream cheese and Cheddar cheese … Continued

Lobster Ravioli

Ingredients 1 ½ cups all-purpose flour, plus more for dusting 2 large eggs 1 teaspoon kosher salt, divided ¾ cup mascarpone cheese 6 tablespoons cold unsalted butter, divided 3 cloves garlic, finely chopped 1 large shallot, finely chopped 1 tablespoon finely chopped fresh chives  1 tablespoon finely chopped fresh basil 1 tablespoon finely chopped fresh tarragon leaves 1 tablespoon fresh lemon juice … Continued

Slow Cooker Beef Stew

Ingredients 2 pounds beef stew meat, cut into 1-inch pieces ¼ cup all-purpose flour ½ teaspoon salt ½ teaspoon ground black pepper 1 ½ cups beef broth 4 medium carrots, sliced 3 medium potatoes, diced 1 medium onion, chopped 1 stalk celery, chopped 1 teaspoon Worcestershire sauce 1 teaspoon ground paprika 1 clove garlic, minced 1 large bay leaf Directions Place meat in slow cooker. Mix … Continued