Hot shot grilled salmon
INGREDIENTS 1 c. sriracha Juice of 2 lemons 1/4 c. honey 4 6-oz. skin-on salmon fillets Chopped fresh chives, for garnish Directions: Make Marinade: In a large bowl, whisk together Sriracha, lemon juice and honey. Reserve 1/2 cup marinade for basting salmon after … Continued